Starting Indoors:

• Timing: Start seeds indoors 3-4 weeks before the last frost date.
• Containers: Use pots at least 3-4 inches deep for strong root development.
• Depth: Sow seeds 1 inch deep, planting 2 seeds per pot.
• Conditions: Keep the soil at 70-85¡F and provide 12-16 hours of light per day.
• Thinning: Clip the weaker seedling if both germinate.

Transplanting Outdoors:

• Timing: Move seedlings outdoors when the danger of frost has passed, spacing them 24-48 inches apart.
• Preparation: Harden off seedlings by gradually exposing them to outdoor conditions over a week.
• Site: Choose a sunny, well-drained area with enriched soil. Compost or organic matter will support strong growth.

Direct Sowing:

• Timing: Sow seeds directly when soil temperature is above 70¡F.
• Depth and Spacing: Sow seeds 1 inch deep and space plants 24-48 inches apart, or in mounds for improved drainage and ventilation.