Crisp jars, vivid color, less guesswork. The Pickling & Ferments pack groups varieties that hold crunch and flavor after the brine.

Textures that stay crunchy
Roots and cucumbers that take a cure
Peppers for sweet heat and bite
Turn your harvests into pantry gold, batch after batch.

Pack includes:

1. Cucumber – Marketmore – Cucumis sativus
2. Radish – French Breakfast – Raphanus sativus
3. Carrot – Imperator 58 Orange – Daucus carota
4. Beet – Detroit Dark Red – Beta vulgaris
5. Cabbage – Red Acre – Brassica oleracea
6. Pepper – Sweet Banana – Capsicum annuum.
7. Pepper – Jalapeño – Capsicum annuum
8. Pepper – Cayenne Long Slim – Capsicum annuum
9. Garlic Chives – Allium tuberosum
10. Turnip – Purple Top White Globe – Brassica rapa