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Bloomsdale

Spinacia oleracea

$3.99

10.4 g Approximately

Bloomsdale Long Standing Spinach (Spinacia oleracea) is a classic heirloom spinach variety known for its rich, nutty flavor and impressive hardiness. It’s perfect for early spring and fall planting due to its tolerance for cooler temperatures, and it’s slower to bolt than many other spinach varieties. This spinach offers excellent nutritional benefits, providing high levels of vitamins A, C, and B-complex, making it a delicious and healthy choice for your garden.

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43 in stock

  • Days to Germination: 7-14 days
  • Days to Maturity: 40-50 days
  • Plant Height: 12 inches
  • Sun Preference: Full sun to partial shade
  • Soil pH: 6.5-7.0
  • Spacing: Thin to 4-8 inches apart in rows spaced 12-18 inches apart
  • Frost Hardy: Yes, spinach can survive sub-zero temperatures if protected

Sowing:

  • Timing: Direct sow outdoors as soon as the soil can be worked in early spring, or late summer for a fall crop.
  • Depth: Sow seeds about 1/2 inch deep and 2 inches apart in rows.
  • Successive Planting: Sow seeds every 10 days to extend harvest until summer heat begins, as spinach seeds may go dormant above 80-85°F.

Growing Conditions:

  • Watering: Keep the soil evenly moist, but avoid waterlogging, as inconsistent moisture can lead to bolting.
  • Temperature and Shade: Bloomsdale spinach tolerates cool weather well, but in warmer temperatures, providing shade (e.g., planting under tall plants) can help prevent bolting.

Care:

  • Mulching: Add mulch around the plants to conserve moisture and suppress weeds, as spinach roots can be sensitive to disturbance.
  • Fertilizing: Enrich soil with compost before planting and add balanced fertilizer during growth for best results.

Harvesting and Storage

Harvesting: Begin harvesting when leaves are large enough to eat. Harvest the whole plant by cutting at the soil line or pick individual outer leaves for continuous harvesting.
Storage: Fresh spinach can be stored in the refrigerator for up to a week, but it is best enjoyed fresh.

Bloomsdale Long Standing Spinach’s hardiness, flavor, and nutritional benefits make it an excellent addition to both spring and fall gardens. Whether used in salads, pasta dishes, or as a cooked green, this spinach adds flavor and vitality to any meal.